CARAAROMA
Weyermann® CARAAROMA® is a drum-roasted caramel malt made from two-row, German barley. CARAROMA® delivers notes of roasted nuts, dark caramel, died fruit while imparting deep amber and red hues to the finished beer.  CARAAROMA® can also be used to add body to the beer.  Great for Amber Ales and Lagers,  Stouts, Porters, Bocks and Dunkel Lager.
 
EBC: 300-400
Lovibond: 110-150
Usage: to 15%
Moisture: 4.5-7.0%
Total Nitrogen: 10.5-12.5%
Extract% (dry basis): 74-79
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